The finished lemon curd
Then I made the cupcakes. Pretty basic cupcakes, with a bit of Limoncello in the batter. They came out super light and fluffy!
Next was the icing. It's a cream cheese limoncello icing, only four ingredients! Butter, limoncello, powdered sugar and cream cheese.
Cream cheese-Limoncello icing
Once the cupcakes are cool, you carve a little hole out and fill it with the prepared lemon curd.
Finally, ice and add the decoration!